Organically grown and harvested.
Botanical Name: Salvia Rosmarinus
Rosemary is an herb. Oil is extracted from the leaf and used to make medicine.
Rosemary is used for digestion problems, including heartburn, intestinal gas (flatulence), and loss of appetite. It is also used for liver and gallbladder complaints, gout, cough, headache, high blood pressure, low blood pressure, reducing age-related memory loss, improving energy and mental tiredness, opiate withdrawal symptoms, sunburn protection, and diabetic kidney disease.
Some women use rosemary for increasing menstrual flow and causing abortions.
Rosemary is applied to the skin for preventing and treating baldness It is also used for treating circulation problems, toothache, a skin condition called eczema, muscle pain, pain along the sciatic nerve, and chest wall pain. It is also used for wound healing, in bath therapy (balneotherapy), and as an insect repellent.
In foods, rosemary is used as a spice. The leaf and oil are used in foods, and the oil is used in beverages.
In manufacturing, rosemary oil is used as a fragrant component in soaps and perfumes.
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