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Botanical Name: Cordyceps sinensis
Cordyceps is a genus of fungi and gets its name from Greek and Latin words meaning “club” and “head”. There are approximately 400 species of cordyceps, most of which are abundant in tropical climates. The fungus parasitizes insects and occasionally other fungi in order to propagate and has a long history of use in traditional Tibetan and Chinese healing modalities.
Traditionally used in Tibetan medicine as a tonic to improve energy and endurance, cordyceps supports immune health and its defenses to help you stay feeling your best
Collections: Dried Herbs
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